Tuesday, November 29, 2016

ECO Thanksgiving

Last week during ECO we celebrated Thanksgiving. We roasted apples and potatoes, which were delicious. Everything seems to taste better when it is eaten outdoors. We also popped popcorn!  Kids worked on making necklaces out of "tree cookies" and decorated banners with things they are thankful for.

I am thankful for the beautiful weather we had that day and for this wonderful class!

























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